The food list is different according to the culture. Even then some foods take place in all cultures. CNN has compiled a list of the 50 most delicious foods. Delicious foods book in the world- The top five foods are-
List book of delicious foods in the world
- Massaman curry, Thailand
- Neapolitan Pizza, Italy
- Chocolate, Mexico
- Sushi, Japan
- Peking duck, China
Massaman curry, Thailand
At the top of the curry is Massaman curry from Thailand. Even this food is considered to be the most fun food in the world. That’s why if you ever travel to Thailand, don’t forget to try Massaman curry.
Among the various Thai curries, Massaman curry is a unique type of curry because it is like any Indian curry that uses mainly dried spices for seasoning. Chicken is the most popular meat in this Thai Massaman Curry Recipe but beef, mutton is more common in Thailand.
Neapolitan Pizza, Italy
The second top food in the world is Neapolitan pizza. It is made in Italy. The taste of this food is also excellent as the highest quality ingredients are used. Along with other ingredients, the pizza uses three types of tomatoes to enhance the taste. Wood fires are also used to make Neapolitan pizzas.
Who doesn’t like to eat chocolate! Kids and teens in particular love it a lot. But anyone would prefer Mexican chocolate. It is the third most delicious food in the world. It is said that Valentine’s Day would not be complete without Mexican chocolate.
What the Japanese make, they make very well. This can be understood by looking at their Toyota, Sony, Yamaha, Nikon etc. Sushi is also one of the best food inventions of the Japanese. It ranks fourth on the list of fun foods in the world.
Peking duck, China
Peking duck made in China is the fifth most delicious food in the world. It’s a kind of whole duck roast made like grilled chicken. It is served with bread. It is accompanied by onion, cucumber, sauce etc. Peking duck is a delicious dish from Beijing (Peking) that has been prepared since the imperial era of China. A variation of roast duck was prepared for the Emperor of China in the Yuan Dynasty. It’s a traditional food of China.
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